Can we feed the planet, and stay within planetary boundaries? With Professor Mario Herrero

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Earlier this year, the EAT–Lancet Commission released a report addressing how to feed a growing global population a healthy diet while also defining sustainable food systems that will minimise damage to our planet.  

Professor Mario Herrero, a contributor to the EAT-Lancet report and SEBI collaborator, gave a seminar on the realities of navigating these issues, including the role of livestock in sustainable and healthy diets.

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